"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

French Bread Different Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for French Bread Different, by , is from Sallye's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Monday, June 18, 2007

Category:
Category:

Ingredients:  
Ingredients:  
Onion
Mayonnaise
Parmesan
French Bread

Directions:
Directions:
Chop 1 small onion fine, add a little mayonnaise and sprinkle in a little Parmesan cheese. Mix together well. Spread on halved French bread. Place under broiler until golden brown. Can also be served on small French roll rounds and served as canapés.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

402W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!