"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Chocolate Shadow Recipe

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This recipe for Chocolate Shadow, by , is from The Aitken Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Susan Aitken
Added: Monday, June 18, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/2 pkg. semi-sweet choc bits
3-4 tbsp warm water

Directions:
Directions:
Melt 1/2 pkg. semisweet choc. bits (6 oz size) over hot water. Add 3-4 tbsp. warm water or enough to make mixture drizzle.

 

 

 

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