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B.B.Q.COUNTRY STYLE RIBS Recipe

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This recipe for B.B.Q.COUNTRY STYLE RIBS is from EVERYDAYCOOKINM FOR EVERYDAY PEOPLE., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 small onion, finely chopped
1 c. finely chopped celery
1 1/2 tablespoons bacon drippings
1 bottle honey BBQ sauce
3/4 c. honey
1/2 c. water
1/4 c. dry red wine
2 T. lemon juice
2 T. Worcestershire sauce
1 t. salt
1/2 t. pepper
1/4 t. garlic powder
1 c. water
4 lbs. boneless country-style ribs, cut apart*
Directions:
Directions:
Sauté onion and celery in hot bacon drippings in a saucepan over medium-high heat until tender. Add tomato sauce and next 8 ingredients. Bring to a boil. Reduce heat;simmer, stirring occasionally, 1 hour. Remove heat.Combine 1 cup water and vinegar in a spray bottle. Grill ribs, covered with grill lid, over medium heat (300º to 350º) 1 to 1 1/2 hours, spraying with vinegar solution and turning ribs occasionally, and basting with 1 cup tomato sauce mixture every 30 minutes. Serve with remaining tomato sauce mixture.

*4 pounds bone in country-style pork ribs may be substituted.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
3-4 hours

 

 

 

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