"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Beet Pickles Recipe

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This recipe for Beet Pickles, by , is from The Wenstad/Satrang Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lynnette Wenstad
Added: Monday, June 18, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 c sugar
1 c water
1 c vinegar
whole allspice, about one tsp to a qt

Directions:
Directions:
After you have cooked and peeled beets, put them in a kettle and add as much of the liquid to just cover the top of the beets, let them simmer until good and hot and seal.

Personal Notes:
Personal Notes:
This is a recipe that our mother got from Grandma
Satrang.



 

 

 

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