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Cranberry Nut Bars Recipe

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This recipe for Cranberry Nut Bars, by , is from The Donovan Family Online Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Eileen Foley
Added: Sunday, June 17, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 eggs
1 c. sugar
1 c. flour
1/3 c. butter (melted)
1 1/4 c. fresh or frozen cranberries
1/2 c. chopped nuts

Directions:
Directions:
Preheat oven to 350 degrees. Grease a 8 x 8" square pan.
Beat eggs. Gradually add sugar until blended. Stir in the butter and flour.
Add the cranberries and nuts.
Spread mixture evenly in pan.
Bake for 40-45 minutes.
Cool and cut into bars.

Personal Notes:
Personal Notes:
I got this recipe from Eileen and because I have 10 pounds of cranberries in the freezer, I thought I would try them. They are delicious and incredibly easy to make! Also check out Sue Galdding's similar recipe in Volume 1. (Ginny Larkin)

 

 

 

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