"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Lil' Cheddar Meat Loaves Recipe

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This recipe for Lil' Cheddar Meat Loaves, by , is from Best Dishes From our Kitchen to Yours, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jane Warren
Added: Saturday, June 16, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 egg, beaten
3/4 c. milk
1 c. shredded cheddar cheese
1/2 c. quick cooking oats
1/2 c. chopped onion
1 tsp. salt
1 lb. ground beef
2/3 c. ketchup
1/4 c. brown sugar
2 tsp. mustard

Directions:
Directions:
In a bowl beat the egg with milk. Stir in cheese, oats, onion and salt. Add ground beef and mix well. Shape into 8 loaves. Place in a greased pan.Combine ketchup, brown sugar and mustard and spoon over loaves. Bake uncovered at 350 for 45 minutes or until meat is no longer pink.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
1 hour

 

 

 

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