"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Banana Cake Recipe

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This recipe for Banana Cake, by , is from The 2007 Flemming Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jeff & Catherine Hahn
Added: Friday, June 15, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 box of yellow cake mix
1 box of banana instant pudding
2 ripe bananas
4 eggs
3/4 c. butter
3/4 c. oil
3/4 tsp. baking soda

Directions:
Directions:
Grease and flour bundt pan. Mix all ingredients together, adding ripe bananas last. Bake in a 350 oven for 40 Minutes. Slice and enjoy.

Number Of Servings:
Number Of Servings:
15
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
This recipe works well in three loaf pans too!

 

 

 

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