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Iceberg Lettuce Wedges with Thousand Island Dressing Recipe

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This recipe for Iceberg Lettuce Wedges with Thousand Island Dressing, by , is from The 2007 Flemming Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Libby O'Donnell
Added: Friday, June 15, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 C. low-fat mayonnaise
1/4 C. water
2 T. bottled sweet pickle relish
2 T. chili sauce
2 T. ketchup
1 tsp. Dijon mustard
1/4 tsp. ground black pepper
1 head lettuce cored and cut into 4 wedges

Directions:
Directions:
Combine ingredients and drizzle over wedges.

 

 

 

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