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Toffee Bars Recipe

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This recipe for Toffee Bars, by , is from OUR FOOD HERITAGE, PAST, PRESENT, FUTURE , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rosemary (Houck) Fryback, in memory of Charlie
Added: Thursday, June 14, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 C. Butter or Margarine 2 C. Flour, sifted
1 C. Brown Sugar 1 6oz pkg. Semi Sweet Chocolate Bits
1 tsp. Vanilla 1 C. Nuts

Directions:
Directions:
Preheat Oven to 350.
Cream together first 3 ingredients. Add flour, mix well. Stir in chocolate bits and nuts. Press into ungreased 15 1/2" x 10 1/2" jelly roll pan. Bake 25 min. Cut into squares while warm. Cool before removing from pan.

 

 

 

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