"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Quick Sauce for Broiled Steaks Recipe

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This recipe for Quick Sauce for Broiled Steaks, by , is from Sallye's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Wednesday, June 13, 2007

Category:
Category:

Ingredients:  
Ingredients:  
½ lb. fresh mushrooms
½ small onion cut in pieces
¼ teaspoon pepper
½ teaspoon salt
¼ teaspoon garlic salt
½ cup dry red wine (any kind)
½ cup instant brown gravy or left over gravy.

Directions:
Directions:
Wash and slice mushrooms. Sauté in skilled with onion and seasonings. When lightly browned add wine and gravy. Simmer for a few minutes, pour in gravy boat and serve.

 

 

 

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