"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Sauce for Fettuccini and other Pasta Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sauce for Fettuccini and other Pasta, by , is from Sallye's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Wednesday, June 13, 2007

Category:
Category:

Ingredients:  
Ingredients:  
lb. butter
pint sour cream
pint half and half cream
1/3 cup grated Parmesan cheese

Directions:
Directions:
The noodles ---- Boil pasta briskly in slightly salted water until tender and drain. For the Sauce: Melt butter in saucepan, add drained pasta and toss over low heat until covered. Alternately add small amounts of sour and sweat cream while stirring. Add cheese until melted. Season with salt and freshly ground pepper to taste.

Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
The husband told his wife he wanted to be surprised for dinner so she took all the labels off the cans.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

328W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!