"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Chicken Divan Recipe

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This recipe for Chicken Divan, by , is from Cooking and Eating as a Family, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Angela Sayer
Added: Wednesday, June 13, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. boccoli
3 chickens cooked and cut up
1 can broccoli cheese soup
1/3 c. milk
1 c. cheese
2 tbsp dry bread crumbs
1 tbsp melted butter

Directions:
Directions:
Heat oven to 450. Place broccoli and chicken on bottom of 2-qt. baking dish. Combine soup and milk; pour over broccoli and chicken. Sprinkle cheese over soup mixture. Combine bread crumbs and butter; place over cheese. Bake or 20 min. Serve over rice or noodles.

Number Of Servings:
Number Of Servings:
4

 

 

 

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