"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

German Pancakes Recipe

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This recipe for German Pancakes, by , is from Cooking and Eating as a Family, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Angela Sayer
Added: Wednesday, June 13, 2007

Category:
Category:

Ingredients:  
Ingredients:  
6 eggs
1 cup milk
1cup flour
1/4 tsp. salt
4 tbsp. butter

Directions:
Directions:
Heat oven to 450. Melt 2 tbsp of the butter each in a pie pan. Combine the rest of ingredients and pour half into each pie pan. Bake for 16 to 20 minutes. Add syrup, jam, or even sour cream.

Number Of Servings:
Number Of Servings:
2
Preparation Time:
Preparation Time:
20 min
Personal Notes:
Personal Notes:
I love breakfast for dinner and my kids actually eat these.

 

 

 

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