"The belly rules the mind."--Spanish Proverb

Cream Sauce Recipe

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This recipe for Cream Sauce, by , is from Sallye's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Tuesday, June 12, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 tablespoons butter
2 tablespoons flour
teaspoon salt
Dash of pepper
1 cup milk
Parsley

Directions:
Directions:
Melt 2 tablespoons butter in a saucepan and stir until melted. Add 2 tablespoons flour, teaspoon salt and a dash of pepper. Stir until smooth. Add one cup of milk gradually, stirring constantly until smooth and thick. Chopped parsley may be added.

 

 

 

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