"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Easy Ground Beef Casserole Recipe

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This recipe for Easy Ground Beef Casserole, by , is from The Trail Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marie Simonson
Added: Monday, June 11, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 Lb lean ground beef
1/4 c. chopped onion
1 t. salt
1/4 t. basil

1 Pkg. frozen pea, thawed
1 can sliced mushrooms
2 t. prepared mustard
1 can cream of mushroom soup

2 c. mashed potatoes
1/2 c. shredded cheese

Directions:
Directions:
Brown hamburger onions, salt, and basil together and drain off grease.

Mix peas, mushrooms, soup,and mustard with hamburger mixture. Pour into 7x11 casserole.

Spread the mashed potatoes over the top and sprinkle with cheese.

Baked at 350 for 30 minutes or until heated all the way through.

Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
This is simple to fix and I use leftover mashed potatoes.

 

 

 

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