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Fresh Apple Cake Recipe

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This recipe for Fresh Apple Cake, by , is from Good Grub from Outlaws & Inlaws, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Karen Hackworth & Mildred Hackworth
Added: Monday, June 11, 2007

Category:
Category:

Ingredients:  
Ingredients:  
4 c. apples, peeled and chopped (not too fine)
2 c. sugar
1 c. oil
1 tsp. vanilla
2 eggs, well beaten
1 c. chopped nuts
2 c. flour
1 tsp. soda
2 tsp. cinnamon
1 tsp. salt

Directions:
Directions:
Mix together apples. Blend with sugar, oil, vanilla, eggs, and nuts. Blend dry ingredients in a separate bowl. Add back to apple mixture. Pour in 8x10" pan and bake at 325-350 for 1 to 1-1/2 hours.

 

 

 

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