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Chocolate Brownies Recipe

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This recipe for Chocolate Brownies, by , is from Meals and Memories, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marcia Gevelinger Bastian
Added: Sunday, June 10, 2007

Category:
Category:

Ingredients:  
Ingredients:  
Brownies: 1 cup sugar, 1 stick margarine or butter, 1 can Hershey's chocolate syrup, 4 eggs, 1 cup flour, vanilla to taste, 1/2 cup nuts (optional).

Frosting: 1 1/2 cup sugar, 6 T. butter, 8 T. milk. 3/4 c. chocolate chips, several marshmallows.

Directions:
Directions:
Mix together ingredients and bake 35 minutes at 350.

Frosting: Mix sugar, butter and milk and boil for 2 minutes. Then add chocolate chips and marshmallows. Stir to mix until it reaches the consistency of fudge.

 

 

 

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