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Mud Pie Recipe

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This recipe for Mud Pie, by , is from The Trail Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Grandma Trail
Added: Saturday, June 9, 2007

Category:
Category:

Ingredients:  
Ingredients:  
Crust:
3 Tbls melted butter
1/2 pkg. chocolate wafers cookies, finely crushed

Filling:
1/2 gallon vanilla ice cream
1 Tbls Instant Coffee desolved in 2 Tbls hot water

Topping:
Hershey Fudge Sauce
Whipped Cream or Kool Whip
Chocolate Sprinkles

Directions:
Directions:
Set ice cream on counter to soften a little.

Mix finely crushed wafers and butter together. Press in bottom and sides of 9" pie plate.

Put ice cream in large bowl. Add desolved coffee and beat ice cream with mixer to blend together.

Pour into pie shell and freeze.

To serve add fudge topping, whipped cream and sprinkles.

Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
I always hated the mess and frustration of making the chocolate crust, so I started buying the pre -made Chocolate Pie Crusts. Because the crusts are smaller this recipe will make 2 pies and so easy.

 

 

 

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