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White Chocolate Mix Recipe

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This recipe for White Chocolate Mix, by , is from The Hall/Harding Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Emily Abney
Added: Friday, June 8, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 c. Rice Chex
2 c. Cheerios
2 c. Honey Graham Cereal
2 c. Pretzel Stix Brocken
1 c. Peanuts
2 lbs White Chocolate

Directions:
Directions:
Put newspaper on counter, cover newspaper with waxed paper.

Put dry ingredients in large bowl. Melt chocolate in microwave. Make sure it does not burn. Stir and check it every 45 seconds. You can also melt chocolate in a double boiler. When chocolate is melted, pour over dry ingredients and mix well. Spread mixture on waxed paper. Make it a thin layer.

When cool, break it up in bit size pieces.

Personal Notes:
Personal Notes:
Jane Falls

 

 

 

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