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Finger Steaks Recipe

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This recipe for Finger Steaks, by , is from The Trail Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Margaret Reynolds
Added: Thursday, June 7, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 Round Steak, cut in thin strips
1 Egg
1 tsp garlic salt
1 C Milk
Pepper
1 C Flour
1/2 envelope Lipton soup mix
1 tsp Baking powder

Directions:
Directions:
Mix all ingredients except meat and make batter. Let meat stand in batter 2-3 hours before cooking. Roll in bread crumbs and deep fat fry at 375.

 

 

 

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