"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Hidden Apple Coffee Cake Recipe

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This recipe for Hidden Apple Coffee Cake, by , is from The Trail Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Judy Battles
Added: Tuesday, June 5, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 pkg buttermilk biscuits (10 biscuit package)
3/4 c sugar
1 t. cinnamon
1/4 c. melted butter
1 apples peeled and sliced thinly

Directions:
Directions:
Mix sugar and cinnamon together
Dip each biscuit in butter then the sugar mixture.
Arrange over lapping biscuits in greased 9" pie plate. Place 15 around outside edge and 5 on the inside. Dip apple slices in butter and sugar and put one slice between each biscuit.

Bake at 400 for 25-30 minutes

Place serving platter over the top and quickly flip biscuits upside down and serve warm.

Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
10 minutes prep, 30 minutes cooking time
Personal Notes:
Personal Notes:
I reduce the recipe in half and cook in 7" pie plate. It looks great and is so easy, I hope you enjoy it.

 

 

 

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