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Cheesy Potatoes Recipe

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This recipe for Cheesy Potatoes, by , is from The Trail Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
David Clark
Added: Sunday, June 3, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 lb package frozen hash browns
1/2 cup melted butter
1 tsp. salt
1 tsp. pepper
1 can cream of chicken soup
2 cups grated cheese
1/3 cup onion, optional
1/2 cup sour cream

Directions:
Directions:
Mix together and bake at 350 for 50 - 60 minutes.

Number Of Servings:
Number Of Servings:
10-12
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
Easy enough for a college student to make! Another choice for Dutch oven cooking. You can also top potatoes with crushed corn flake crumbs mixed with butter.

 

 

 

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