"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Hello Dollys Recipe

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This recipe for Hello Dollys, by , is from HOME COOKING Favorites from Family & Friends, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Memaw (Betty Malloy)
Added: Saturday, June 2, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 stick margarine
1 1/2 cups graham cracker crumbs
1 (12 oz.) package chocolate chips
1/2 cup flaked coconut
1 cup chopped pecans
1 (14 oz.) can sweetened condensed milk

Directions:
Directions:
Preheat oven to 325. Melt butter in 9 X 13 inch dish. Sprinkle graham crackers in bottom and press into butter. Layer chips, coconut, nuts and milk. Press nuts into milk and bake 25 to 30 minutes. Let cool 2 hours before cutting.

 

 

 

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