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Corn Bake Recipe

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This recipe for Corn Bake, by , is from HOME COOKING Favorites from Family & Friends, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Memaw (Betty Malloy)
Added: Saturday, June 2, 2007

Category:
Category:

Ingredients:  
Ingredients:  
3 cups cream style corn
1 green pepper, chopped
2 medium onions, chopped
1 cup herbed stuffing mix
bread crumbs
butter

Directions:
Directions:
Mix all together and put in well greased casserole. Sprinkle a few bread crumbs on top; dot with butter. Bake at 350 for 1 hour.

Number Of Servings:
Number Of Servings:
8

 

 

 

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