"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Peanut Butter Pie Recipe

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This recipe for Peanut Butter Pie, by , is from The Hall/Harding Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jimmy Palasota
Added: Friday, June 1, 2007

Category:
Category:

Ingredients:  
Ingredients:  
8 oz block of cream cheese
1/2 cup creamy peanut butter
1 cup sugar
1/2 cup milk
Pie Crust
Whipped Cream or Cool Whip

Directions:
Directions:
Bake pie crust according to box or make your own flaky crust, let cool. Add first FOUR ingredients to a food processor process until creamy. Add to pie crust, refrigerate.
Top with whipped cream, or Cool Whip.

 

 

 

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