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Cinnamon Biscuits Recipe

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This recipe for Cinnamon Biscuits, by , is from Theresa's Treasury of Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Friday, June 1, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 cups flour
1 tablespoon baking powder
2 teaspoons sugar
1/2 teaspoon salt
1/4 teaspoon cinnamon
1/4 cup cold butter
1 cup milk
Melted butter
Cinnamon-sugar

Directions:
Directions:
In bowl, combine dry ingredients; cut in butter until crumbly. Stir in milk just until moistened.

Drop by 1/4 cupfuls onto greased baking sheet. Brush with melted butter and sprinkle with cinnamon-sugar.

Bake at 450 for 10-12 minutes.

Serve warm.

Number Of Servings:
Number Of Servings:
12

 

 

 

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