"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Barbe Cups Recipe

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This recipe for Barbe Cups, by , is from The Hobbs Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shannon Hilliard
Added: Sunday, April 24, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1/2 lb. ground beef
1/2 c BBQ sauce
1 tbsp of brown sugar
1 can of biscuits
1/2 c shredded cheese

Directions:
Directions:
Brown meat in skillet, drain and return to pan. Preheat oven to 400 degrees. Add brown sugar, return to heat and warm up. Flatten each biscuit then mash each biscuit into muffin cup. Fill each cup with meat. Sprinkle cheese on top of meat. Bake for about 10 minutes at 400 degrees.

 

 

 

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