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Fruit Dip Recipe

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This recipe for Fruit Dip, by , is from The Tasty Bourgeois Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
LuLu Bourgeois
Added: Wednesday, May 30, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 jar marshmallow cream
1 8oz cream cheese
(juice from an orange, or a little pineapple juice)

Directions:
Directions:
With a mixer, mix the marshmallow cream and cream cheese together in a bowl. Add juice to your desired consistency. Mix until there are no lumps. If desired, add a small amount of red food coloring just to make it a light pink color. Serve with fresh or canned fruit.

 

 

 

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