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Parmesan Cheese Waffers Recipe

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This recipe for Parmesan Cheese Waffers, by , is from HOME COOKING Favorites from Family & Friends, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Debbie & John Hall Bonner
Added: Wednesday, May 30, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 bag of finely shredded parmesan cheese

Directions:
Directions:
Put aluminum foil on a cookie sheet and spray with pam. Put small mounds of cheese on aluminum foil and bake in oven for 12 to 14 minutes at 350. Cheese will get crispy and melt to form little wafers. Remove to another dish while still warm.

Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
This is very simple to do, but makes great appetizers.

 

 

 

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