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Hot German Potato Salad Recipe

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This recipe for Hot German Potato Salad, by , is from Theresa's Treasury of Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Monday, May 28, 2007

Category:
Category:

Ingredients:  
Ingredients:  
4 slices of bacon
1/2 cup chopped onion
1/4 cup sugar
2 tablespoons flour
1/2 teaspoon salt
dash of pepper
1 cup water
1/3 cup vinegar
4 cups sliced, cooked, peeled, new potatoes
Parsley

Directions:
Directions:
In skillet, fry bacon until crisp. Remove bacon and saute onions in drippings. Add sugar, flour, salt and pepper. Cook until mixture is smooth and bubbly. Gradually add water and vinegar. Cook until thickened, stirring constantly. Stir in potatoes; heat through.

Spoon into serving dish and sprinkle with crumbled bacon and parsley.

Number Of Servings:
Number Of Servings:
8

 

 

 

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