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MARGARITA Recipe

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This recipe for MARGARITA, by , is from Italian-American Cuisine , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Paula Gilles
Added: Monday, May 28, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 cup lemon juice
1/2 cup sugar
2 cups + 4 Tblspns. tequila
2/3 cups Triple Sec

Directions:
Directions:
Fill with water to 2 quarts and freeze. Scoop out what you want and mix in the blender. It is slushy because of the alcohol, so it will keep in the fridge forever!

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15 mins. then keep in fridge
Personal Notes:
Personal Notes:
Paula said she had this recipe forever and entertained with it during her husband's Navy days--when she actually did entertain!

 

 

 

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