"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Burt's Gorp Recipe

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This recipe for Burt's Gorp, by , is from HOME COOKING Favorites from Family & Friends, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Louise Bonner
Added: Sunday, May 27, 2007

Category:
Category:

Ingredients:  
Ingredients:  
3 lbs. M&M's
2 cans Planter's Deluxe salted mixed nuts
2 cups raisins
2 cups Sugar Smacks cereal
1 bag California Fruit & Nut Mix

Directions:
Directions:
Mix all ingredients and ENJOY!

Number Of Servings:
Number Of Servings:
6 lbs./1 gal. ziplock bag
Personal Notes:
Personal Notes:
The BEST trail mix ever!

 

 

 

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