"We should look for someone to eat and drink with before looking for something to eat and drink..."--Epicurus

Quick Taco Casserole Recipe

  Tried it? Rate this Recipe:


This recipe for Quick Taco Casserole, by , is from The Crary's Recipes for Food, Family and Fun, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Sharon Meyer
Added: Sunday, May 27, 2007


6-10 oz. Fritos
1 lb. ground beef. Browned and drained.
8 oz. grated cheese
1 medium onion, diced
2 green peppers, diced
2 tomatoes, chopped
head lettuce, shredded
1 small jar taco sauce
1 medium can enchilada sauce
1 medium can tomato sauce

Heat the taco, enchilada, and tomato sauce together in a sauce pan.
Heat Fritos in 9x13 pan until crisp.
Sprinkle hamburger over Fritos, then of the cheese.
Then layer lettuce, tomatoes, peppers, and onions.
Pour heated sauce mixture over the top.
Sprinkle remainder of the cheese over the top.
Serve-optional sour cream.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!