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Cherry Cheesecake Dessert Recipe

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This recipe for Cherry Cheesecake Dessert, by , is from Theresa's Treasury of Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Saturday, May 26, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 (8 oz) cream cheese
1/4 cup sugar
1 tablespoon flour
1/2 teaspoon vanilla
1 egg

Crust:
1 (18 oz) refrigerated sugar cookies

Topping:
2 can cherry pie filling
1/2 teaspoon almond extract

Directions:
Directions:
Heat over to 375.

In small bowl, combine all filling ingredients; beat until well blended.

Press dough evenly in bottom of ungreased 13 x 9 baking dish to form crust. Spoon and spread filling over crust.

Bake at 375 for 17-20 minutes. Cool 40 minutes.

Meanwhile, in bowl, combine topping ingredients; mix well. Spread over top. Cut into squares.

Store in refrigerator.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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