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Easy Meat Loaf Recipe

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This recipe for Easy Meat Loaf, by , is from The Swartz Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Eleanor Swartz
Added: Saturday, April 23, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs. ground beef
1 envelope Lipton Onion Soup Mix
2 eggs, beaten
1/3 c. ketchup
1 1/2 c. soft bread crumbs (about 2 slices bread crumbled)
3/4 c. water

Topping:
1/4 c. ketchup
1 tsp. regular mustard
2 tbsp. brown sugar

Directions:
Directions:
Mix all in large bowl with hands and shape in casserole or loaf pan. Mix topping and spread on top of meat mixture. Bake 45 min. to 1 hour at 375.

Number Of Servings:
Number Of Servings:
6 to 8
Preparation Time:
Preparation Time:
1 hour and 15 min.

 

 

 

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