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Alfredo Sauce Recipe

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This recipe for Alfredo Sauce, by , is from Susie and Beth's Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Beth Zimmerman
Added: Friday, May 25, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 pint of heavy cream
1 stick of butter
2 T. cream cheese
1/2 - 3/4 C. Parmesan cheese
1 tsp. garlic powder

Directions:
Directions:
In a saucepan combine butter, heavy cream, and cream cheese. Simmer this until all is melted, and mixed well. Add the Parmesan cheese and Garlic powder. Simmer this for 15 - 20 minutes on low.

Personal Notes:
Personal Notes:
You may wish to season with a little salt and pepper. Make sure and use the heavy cream, do not substitute half and half or milk.

 

 

 

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