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Easy Taco Casserole Recipe

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This recipe for Easy Taco Casserole, by , is from The Brazil Family Reunion Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Treasa Riley
Added: Tuesday, May 22, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground beef, 1 c. salsa, 1/2 c. mayo or miracle whip, 2 tsp. chili powder, 2 c. tortilla chips, 1 c. shredded cheddar cheese, 1 c. shredded monterey jack chhese, 1 tomato - chopped, 2 c. shredded lettuce.

Directions:
Directions:
Brown beef in skillet until no longer pink. Drain. Add salsa, mayo & chili powder, salt & pepper. Mix well. In an ungreased 2 qt oven proof bowl, layer half of the meat, ships and cheese. Repeat layer. Bake uncovered 350 20-25 min. Just before serving top with lettuce & tomato.

Personal Notes:
Personal Notes:
You can also add chopped chili's, jalapenos, olives, chopped onion, sour cream or whatever you like.

 

 

 

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