"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Chicken- Chicken Salad Sandwiches Recipe

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This recipe for Chicken- Chicken Salad Sandwiches, by , is from Bodell Bistro From the Ol' Green Pot, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mitzi McBride
Added: Thursday, May 17, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 12.5 oz Can Premium Chunk Chicken Breasts
1/4 c. Sour cream
1/4 c. Mayo
Chopped Celery
Toasted almonds
Salt and Pepper or Morton's Nature's Seasons Season Blend.

Directions:
Directions:
Mix all ingredients together and serve on bread or croissants.

Personal Notes:
Personal Notes:
This is from my friend Jill too!

 

 

 

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