"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Orange Cookies Recipe

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This recipe for Orange Cookies, by , is from First Baptist Church Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Darcie Marshall
Added: Thursday, May 10, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 c. sugar
1 c. Crisco
2 eggs
Juice and rind of 1 orange
1 c. sour milk
5 c. cake flour
2 tsp. baking powder
1 tsp. salt
1 tsp. baking soda

Icing
1 c. powdered sugar
Juice and rind of 1 orange

Directions:
Directions:
Preheat oven to 350.

Mix together ingredients for cookies. Grease and flour cookie sheet. Bake for 10-12 minutes. Remove from cookie sheet to cool. Mix together icing ingredients and glaze cookies.

 

 

 

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