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Jennifer's greenbeans Recipe

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This recipe for Jennifer's greenbeans, by , is from The Sadler Family Cook Book, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jennifer Becker
Added: Tuesday, May 8, 2007

Category:
Category:

Ingredients:  
Ingredients:  
Two cans of green beans, drained
3/4 stick of butter
onion powder
black pepper
itallian seasoned bread crumbs

Directions:
Directions:
Pour green beans into frying pan (drained) add butter and season to taste with onion powder and black pepper. I like alot of pepper in mine. Cook on medium heat untill well done and soft. Add enough bread crumbs to soak up all that butter. Now cook and turn ocassionally till nicely browned.

Number Of Servings:
Number Of Servings:
4-5 people
Personal Notes:
Personal Notes:
This is a recipe that I made up. My family really likes it!

 

 

 

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