"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Easy Fudge Recipe

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This recipe for Easy Fudge, by , is from New Hope Fellowship Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Megan Bates
Added: Monday, May 7, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 (12 oz.) pkg semi sweet chocolate chips
1 can sweetened condensed milk
1 t. vanilla
1 C. chopped nuts

Directions:
Directions:
Microwave chocolate chips and condensed milk together until chocolate is melted. 1-2 minutes. Add vanilla and nuts. Pour into a buttered 8" pan. Cool and store in refrigerator.

Number Of Servings:
Number Of Servings:
depends on how big you cut the pieces!
Preparation Time:
Preparation Time:
4-5 minutes
Personal Notes:
Personal Notes:
This is so easy and good!

 

 

 

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