"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Sunshine Cake Recipe

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This recipe for Sunshine Cake, by , is from New Hope Fellowship Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Jenn Schoch
Added: Monday, May 7, 2007


1 box yellow cake mix
c. oil
4 eggs
c. sugar
1 can mandarine oranges

1 large box instant vanilla pudding
1 large can crushed pineapple (undrained)
1 9oz. tub Cool Whip
1 c. chopped pecans

Preheat oven to 350 degrees. Mix all ingredients, pour into three 8 round greased/floured cake pans. Bake 15-20 minutes or until brown and knife comes clean.

Thoroughly mix pudding, crushed pineapple, and Cool Whip together. Ice between layers and outside of cake. Sprinkle chopped pecans on top as garnish.

Keep Refrigerated.




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