"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Sizzlin' Southwest Guacamole Recipe

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This recipe for Sizzlin' Southwest Guacamole, by , is from The Sevin Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dorothy Faucheux LeBoeuf
Added: Monday, May 7, 2007

Category:
Category:

Ingredients:  
Ingredients:  
6 ripe avocados, peeled, seeded, cut in chunks
Juice of 2 fresh limes
1/2 cup chopped cilantro leafs
1 cup corn kernels
1 red bell pepper, seeded, diced
1 small red onion, diced
1 cup grated jalapeņo-jack cheese
1 tsp hot sauce or to taste
1 tsp salt or to taste

Directions:
Directions:
Mash avocados chunks and mix with lime juice in large bowl.
Add cilantro, corn kernels, bell pepper, onions, cheese, hot sauce and salt.
Combine well. Taste and adjust seasonings.
Serve with tortilla chips for dipping

Number Of Servings:
Number Of Servings:
10 to 12
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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