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Dump Cake Recipe

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This recipe for Dump Cake, by , is from The Sevin Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Frank J. Sevin II
Added: Sunday, May 6, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 box yellow cake mix
1 stick butter or margarine
1 large can peaches in heavy syrup or 2 cans of your favorite fruit pie filling.

Directions:
Directions:
Here is why its called "Dump Cake"

Grease a 9 x 13 baking pan.
Dump can(s) of peaches or pie filling into pan.
Dump cake mix across top of fruit/filling.
Slice stick of butter into small pieces and evenly spread across top of cake mix.
Bake at 350 for 1 hour.

Number Of Servings:
Number Of Servings:
12 - 16
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
This is quick and easy when in need of an easy desserts for a crowd - like at the camp! Debbie's favorite is no-sugar-added apple. I have also used cherry and blueberry, and 1/2 and 1/2 - don't mix the 2, but make each end of the pan a different flavor!

 

 

 

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