"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Mexican Chicken Casserole Recipe

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This recipe for Mexican Chicken Casserole, by , is from The Haire Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jenny Albiston
Added: Sunday, May 6, 2007

Category:
Category:

Ingredients:  
Ingredients:  
6 boneless skinless chicken breasts - boiled and diced
1 (14 oz) bag Nacho Cheese Doritos
2 cans cream of chicken soup
2 cans diced tomatoes with green chilis
Shredded cheddar cheese (as much as you like)

Directions:
Directions:
Boil and dice the chicken. Break up Doritos in bag, sprinkle half into the bottom of a 9x13 pan.

Layer half the chicken, one can cream of chicken soup, one can tomatoes/chilis, and cheese... then repeat the layers. Top with more Doritos and bake at 350 until hot.

 

 

 

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