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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Hello Dolly - Candy Recipe

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This recipe for Hello Dolly - Candy is from Susie and Beth's Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick of butter
1 1/2 c. graham cracker crumbs
1 can Eagle© brand milk
1 c. chocolate chips – 6 oz.
1 c. butterscotch chips - 6 oz.
1 1/3 c. coconut
1 c. pecans
Directions:
Directions:
Melt one stick of butter in bottom of 9”x13” pan. Sprinkle crumbs over butter, making a crust. Pour Eagle© Brand evenly on top of crumbs. Top with remaining ingredients in order of list; press down firmly with fork. (Do Not Mix Together – Layer only) Bake 350º for 25 minute

 

 

 

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