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Baked Ham and Cheese Sandwiches Recipe

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This recipe for Baked Ham and Cheese Sandwiches, by , is from FAMILY FAVORITES 2007, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Donald & Sheri Thompson
Added: Saturday, May 5, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 cups crushed cornflakes
2 eggs, beaten
cup milk
8 slices day old bread
4 teaspoons mayonnaise or mustard
4 thin slices cooked ham
4 slices American cheese
3 tablespoons butter or margarine, melted

Directions:
Directions:
Combine eggs and milk. Layer bread, mayo/mustard, ham and cheese. Dip in egg & milk mixture. Dip in cornflakes. Layer in greased pan and drizzle with butter. Bake at 425 for 10-15 minutes.

Number Of Servings:
Number Of Servings:
4

 

 

 

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