"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Baker's Chocolate One Bowl Brownies Recipe

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This recipe for Baker's Chocolate One Bowl Brownies, by , is from Meals and Memories, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marcia Gevelinger Bastian
Added: Saturday, May 5, 2007

Category:
Category:

Ingredients:  
Ingredients:  
4 squares of Baker's unsweetened chocolate, 3/4 c. (1 1/2 sticks) butter, 2 c. sugar, 3 eggs, 1 tsp. vanilla, 1 c. flour, 1 c. chopped nuts optional.

Directions:
Directions:
Heat oven to 350. Microwave chocolate and butter in large microwave bowl on high, 2 minutes, or until butter is melted (check midway). Stir until chocolate is completely melted. Stir sugar into chocolate. Mix in eggs and vanilla until well blended. Stir in flour and nuts. Spread in greased 13x9 inch pan. Bake 30-35 minutes or until toothpick inserted in center comes out with fudgy crumbs. (Check early). Cool in pan; cut into squares. (When using glass baking dish, bake at 325). Don't overcook.

Number Of Servings:
Number Of Servings:
24 or our family of 4
Personal Notes:
Personal Notes:
These can be frosted with fudge frosting or chocolate chips can be added to the batter and sprinkled on the top.

 

 

 

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