"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Christmas Salad Recipe

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This recipe for Christmas Salad, by , is from Cooking and Eating as a Family, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tamara Hall
Added: Friday, May 4, 2007

Category:
Category:

Ingredients:  
Ingredients:  
romaine
red onion
seeded cucumber
dried cranberries
candied pecans
crumbled gorgonzola

Directions:
Directions:
Mix and make with vinaigrette dressing

Number Of Servings:
Number Of Servings:
6

 

 

 

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