"Hunger is the best sauce in the world."--Cervantes

Chocolate Dessert Fondue Recipe

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This recipe for Chocolate Dessert Fondue, by , is from Cooking and Eating as a Family, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tamara Hall
Added: Thursday, May 3, 2007

Category:
Category:

Ingredients:  
Ingredients:  
12 oz milk chocolate bar broken into pieces (Mackenzie and I
like using Symphony bars)
cup milk
10 large marshmallows
cup whipping cream

Directions:
Directions:
Combine in pot and melt on warm; Stir constantly:
12 oz milk chocolate bar broken into pieces (Mackenzie and I
like using Symphony bars)
cup milk
Add:
10 large marshmallows
Stir until melted
Gradually add:
cup whipping cream
Stir until combined

Number Of Servings:
Number Of Servings:
Makes 3 cups
Personal Notes:
Personal Notes:
Serve with all things that are delicious with chocolate!

 

 

 

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